This is a stir fry dish with tofu, red bell pepper, and cabbage. After the stir fry ingredients are cooked, Manjula adds her special sauce, covers the pot, and lets the mixture simmer. Her special sauce is a simple combination of flavorful spices. This dish is served with rice. It is made with healthy ingredients and looks delicious. Enjoy. Continue reading
Tag Archives: bell pepper
Sweet Potato Black Bean Stew by Karl Tyler
Karl Tyler prepared this stew following a recipe published in ReadyMade Magazine. It’s loaded with a lot of fresh healthy vegetables. Karl topped his stew with dairy cheese, which could be replaced with a non-dairy cheese alternative. This is a simple healthy one pot recipe that can be made ahead for use later in the week. Like most stews, it probably tastes better after the flavors mingle for a couple of days. It looks delicious. Enjoy. Continue reading
Vegan Queso by Candice Hutchings
Candice demonstrates her version of a vegan queso. She simply chops and sautes some vegetables, and to the vegetable mixture, melts (Daiya brand) vegan cheese which can be bought in most large supermarkets. This is a really easy replacement for dairy queso, and it’s a lot healthier. This queso can be eaten with chips and/or vegetables as an appetizer or snack. And, it can be use as a topping for steamed vegetables, etc. Continue reading
Oven-Roasted Vegetables Without Using Oil by Chef Plum
Most roasted vegetable recipes specify cutting the vegetables in small similar size pieces, coating them with oil, spices and seasonings, and then placing them in an oven. In this video, Chef Plum demonstrates that you can eliminate the oil in this process. This may be very important for some people who are trying to reduce as much fat from their diets as possible. Continue reading
How To Roast Vegetables In The Oven And On The BBQ Grill by Rockin Robin
Robin presents tips on how to roast vegetables. The sweet potatoes she is including with other vegetables will take longer to roast. So, she cooks them a little in the microwave before she roasts them. She makes sure her vegetables are not crowding each other in the roasting pan and each piece is touching the pan. She also shows how to roast vegetables on a BBQ grill. Continue reading
Vegan Queso Cheese by Michelle Johnson
Michelle Johnson demonstrates a cheese recipe developed by Isa Chandra Moskowitz. This is a melty, gooey cheese recipe, ideal as a queso cheese. Sauteed onions, bell pepper, jalapeno pepper and garlic are added to a blender along with soaked cashews, cornstarch, white miso, vegetable broth, nutritional yeast and some spices. After everything is blended, pour the mixture into a pot and heat it until it thickens. Simple and delicious. Continue reading