Candice demonstrates how to make healthy finger food snacks without the terrible unhealthy ingredients contained in regular animal sausage. Continue reading
Tag Archives: walnuts
Festive Spicy Roasted Nuts by Gordon Ramsay
Toast a festive mix of nuts and add some flavorful spices to create a personalized snack for your family and friends. This is a wonderful, delicious snack for special occasions. Enjoy. Continue reading
Hearty Lentil Loaf by Chef AJ and Dr. Matt
Do you like meatloaf for dinner or on a sandwich? Chef AJ shows how to make a very healthy alternative to a traditional meatloaf. She only needs a food processor and an oven. However, she did use a coffee grinder to create a powder from sun dried tomatoes packaged without oil, which she uses as a seasoning. This recipe includes healthy grains and legumes, no salt, and no oil. She uses oats instead of an egg to act as a binder. It gets better after is sits for a day. So, it can be a good make ahead dish. Enjoy. Continue reading
Carrot Cupcakes with Orange Vanilla Cream Frosting by Kristina Carrillo-Bucaram
Would you like another simple healthy dessert recipe? Unless you have experienced what can be done with raw foods before, you won’t believe how good a raw vegetable, fruit and nut dessert recipe can be. Kristina shows us not only how easy it is to make the carrot cupcakes, but also a delicious vanilla icing. These cupcakes can be made for your own dessert, or as gifts to take to parties, etc. This might become one of your favorite recipes. Continue reading
Poached Pears by Chef Keith Snow
Here is a delicious dessert recipe by Chef Keith Snow of HarvestEating.com. The bosc pears are poached in a red wine poaching liquid. Chef Snow reduces the poaching liquid and plates the pears with it, walnuts and a home made caramel sauce. Continue reading
Vegan Pate (Mock Chopped Liver) by Julie Hasson
Here is an easy and healthy recipe for an appetizer or entertainment spread. Julie Hasson, creator of the Everyday Dish website and video demos on youtube, calls this a Mock Chopped Liver Spread. It’s made with sauteed onions and mushrooms, pureed walnuts, and some spices. Continue reading