This red snapper dish has always been one of my favorite seafood meals.  Chef John shows us how to prepare this easy, healthy and delicious recipe.  The basic ingredients are red snapper, cherry tomatoes, olives, and jalapeno pepper.

By keeping the added olive oil used for sauteing and lubricating the baking dish very low, this is also a very low fat recipe.

This recipe conforms to our healthy nutrition guidelines.

Enjoy!