This “meatloaf” is made with millet, potatoes, onions, and seasonings.  The millet is boiled and simmered in vegetable stock.  The potatoes are cooked in water.  The onions are sauteed in olive oil with garlic.  Seasonings are added along the way.  When all the ingredients are cooled, they are combined and mashed together.  The mixture is place in a baking dish and baked.  The result is a healthy comfort food that resembles meat loaf.  But, it doesn’t have the unhealthy meat in it. Continue reading →