Quinoa is a protein rich, gluten free “grain like” ingredient.  It’s actually a seed, but can be used like a grain in preparing meals with it.  In this video, Dani Spies explains what quinoa is, where to get it, how to store, and how to cook with it.  These are all simple things to know and do, and Dani does a great job of covering them.

You can follow Dani and access her recipes, tips and suggestions on her website, cleananddelicious.com.