Bhavna demonstrates how to make an eggless omelette using tofu.  Her batter recipe and preparation technique yields a very nice omelette.   It’s simple and delicious.  Try it.

Any number of filling combinations can be used with this eggless omelette recipe.  As presented in this video, Bhavna’s recipe is vegetarian, but it can be adjusted with a couple of simple replacements to make it a completely vegan omelette.  In making the batter, simply replace the dairy milk with soy milk.  And, in the filling, any number of different types of vegan cheese substitutes can be used in place of dairy cheese.

More of Bhavna’s recipes and information about her are on her website, Bhavna’s Kitchen.