Lisa Jervis shows us the basics of roasting vegetables.  She makes recommendations on the chopped size of different vegetables, the type of pan to  roast them in, and the proper roasting temperature.  These are basic, but important recommendations.

Lisa Jervis is a cook and author.  She is a feminist activist.  From PM  Press, – “She is the founding editor and publisher of Bitch: Feminist Response to Pop Culture, the founding board chair of Women in Media and News, a member of the advisory board of outLoud Radio, and the current finance and operations director at the Center for Media Justice.”

Her cookbook is available on Amazon.